Editor(s)
Dr. Ademir de Oliveira Ferreira,
Professor, Department of Agronomy, Laboratory of Soil Management and Conservation, Federal Rural University of Pernambuco, Brazil.
ISBN 978-81-940613-9-7 (Print)
ISBN 978-93-89246-29-2 (eBook)
DOI: 10.9734/bpi/npipsr/v1
This book covers all areas of plant and soil research. The contributions by the authors include root density, soil moisture, orange crop, soil fertility, agricultural ecological zone, rice yield, spent mushroom substrates, NPK 15:15:15, pineapple, growth and yield, soil morphology and genesis, physico-chemical properties, nutrient balance, soil classification, land evaluation, indigenous vegetables, soil analysis, optimum yield, nitrogen mineralization, organic carbon, cowpea, red pitaya cultivar, fruit fly, tiller, filled grain ratio percentage, yield components, Celosia argentea, onion, fertilizer, toposequence, soil suitability, soil workability, erosion hazards, carotenoids, sediments etc. This book contains various materials suitable for students, researchers and academicians in the field of plant and soil research.
