Frau J, Glossman-Mitnik D. Reflections on the Glycating Power of Simple Carbohydrates in the Maillard Reaction: The Conceptual DFT Viewpoint. aast-v4 [Internet]. 20Jun.2019 [cited 19Jun.2026];:1-4. Available from: https://stm1.bookpi.org/index.php/aast-v4/article/view/124